Monthly Archives: December 2011

Chocolate Dipped Peanut Butter Pretzel Bites

Ingredients: 1 cup creamy peanut butter 2 tsp butter, room temperature 2/3 cup powdered sugar 3/4 cup light brown sugar 1/4 tsp vanilla extract Pretzels 2 cups bittersweet chocolate chips Directions: In a small bowl, beat the peanut butter and … Continue reading

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Peanut Butter Fudge

Ingredients: 8 oz. unsalted butter, plus more for greasing pan 1 cup creamy peanut butter 1 tsp. vanilla extract 16 oz. confectioners’ sugar Directions: Line an 8 x 8-inch baking dish with parchment paper.  Lightly grease with butter.  Combine the … Continue reading

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Paula Deen’s White Bean Chili

Ingredients: 1 pound dried navy beans 5 cups chicken stock 4 tablespoons (1/2 stick) butter 1 tablespoon minced garlic 3/4 cup diced onion 1 1/2 cups chopped green chiles (fresh or canned) 1 pound boneless, skinless chicken breasts, finely chopped … Continue reading

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Beef Stew with Beer and Paprika

Ingredients: 3 Tablespoons Olive Oil 1 Tablespoon Butter 2 pounds Stew Meat 1 whole Medium Onion, Diced 3 cloves Garlic, Minced 1 can Beer, 12 Ounce Can 4 cups Beef Stock (or 4 Cups Water + 4 Beef Bouillon Cubes) 2 cups Water (additional, If Needed) 1 Tablespoon Worcestershire … Continue reading

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