Monthly Archives: May 2012

PW’s The Best Coffee Cake. Ever.

Ingredients: FOR THE CAKE: 1-1/2 stick Butter, Softened 2 cups Scant Sugar 3 cups Flour, Sifted 4 teaspoons Baking Powder 1 teaspoon Salt 1-1/4 cup Whole Milk 3 whole Egg Whites, Beaten Until Stiff _____ FOR THE TOPPING: 1-1/2 stick Butter, Softened 3/4 cups Flour 1-1/2 cup Brown Sugar 2 … Continue reading

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Summer Corn and Rice Pilaf

Ingredients: 2 tablespoons unsalted butter 1 cup basmati or long-grain white rice 4 ears corn, kernels shaved from cobs 4 large shallots, cut into 1/4-inch slices Pinch of sugar Salt and freshly ground pepper 1/4 cup loosely packed mint leaves, … Continue reading

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Chocolate Peanut Butter Cake

In honor of my road trip to Iowa City yesterday, I am presenting a yummy cake recipe from Iowa Girl Eats! I LOVE her blog! Thanks Iowa Girl! Ingredients: 2 & 1/4 cups all-purpose flour 2 cups light brown sugar … Continue reading

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