Monthly Archives: February 2019

French Onion Chicken

INGREDIENTS 2 medium yellow onions, thinly sliced into rings 3 tablespoons butter 1 cup beef broth 4 boneless skinless chicken breasts, pounded to even thickness 1 tablespoon oil salt and pepper to taste 1 teaspoon Italian blend herbs/Italian seasoning (OR 1/4 teaspoon dried basil + 1/4 teaspoon dried thyme + 1/2 teaspoon dried … Continue reading

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