Monthly Archives: December 2019

Slow Cooker Pork Loin

INGREDIENTS: One 3 1/2- to 4-pound pork loin 1/2 teaspoon garlic powder 1/4 teaspoon ground ginger 1/8 teaspoon dried thyme Salt and freshly ground black pepper 1 tablespoon cooking oil 2 cups chicken broth 2 tablespoons fresh lemon juice 1 … Continue reading

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Roasted Red Pepper Hummus

INGREDIENTS: 2 whole red bell peppers (substitute about 3/4 cup chopped jarred roasted red peppers) 1 (15-ounce) can chickpeas or 1 1/2 cups (250 grams) cooked chickpeas 1/4 cup fresh lemon juice, about 1 large lemon 1/4 cup tahini 1 … Continue reading

Posted in Appetizers, Uncategorized | Leave a comment

Tortellini Salad

INGREDIENTS: 1 pound cheese tortellini, cooked 1 jar sun dried tomatoes, drained and chopped 3 cups baby kale. coarsely chopped 1/4 cup crumbled cotija, cheese (I used queso fresco.) 3 tablespoons roasted and salted pepitas (I used sunflower seeds.) 2 tablespoons fresh cilantro CILANTRO LIME VINAIGRETTE 3 tablespoons freshly squeezed lime juice 1 1/2 tablespoons honey 1/4 cup fresh cilantro … Continue reading

Posted in Salads, Side Dishes/Vegetables, Uncategorized | Leave a comment