Category Archives: Cakes and Breads

Pumpkin Bundt Cake with Maple Frosting

  INGREDIENTS 1 package yellow cake mix (regular size) 1 can (15 ounces) solid-pack pumpkin 4 large eggs 1/2 cup canola oil 1/3 cup sugar 2 tablespoons ground cinnamon 1 teaspoon ground ginger 1 teaspoon ground allspice 1 teaspoon ground … Continue reading

Posted in Cakes and Breads | Leave a comment

Parmesan Biscuits

  INGREDIENTS 1 1/2 cups all-purpose flour 1/2 cup stone-ground cornmeal 1/2 teaspoon fine sea salt 2 teaspoons baking powder 1 teaspoon baking soda 2 ounces (1/2 stick) unsalted butter, cut into 1/2-inch cubes 2 cups (5 1/2 ounces) grated … Continue reading

Posted in Breakfast, Cakes and Breads, Side Dishes/Vegetables | Leave a comment

Chocolate Cream Cheese Danish

SO SIMPLE, SO DELICIOUS —MAKE TWO BECAUSE THEY’RE THAT DELICIOUS! INGREDIENTS 1 tube crescent rolls 8 oz. cream cheese 1/2 cup granulated sugar 2 tablespoons all purpose flour 1 teaspoon vanilla 2 oz. chopped semi sweet dark chocolate 1/2 cup … Continue reading

Posted in Breakfast, Cakes and Breads, Uncategorized | Leave a comment

Panko Crusted French Toast

For an extra crunchy french toast, try dipping the bread in panko! Ingredients 3 whole Eggs 1/4 cup Half-and-half  (I used 2% milk.) 1 teaspoon Vanilla Extract 1/2 teaspoon Ground Cinnamon 1/3 cup Sugar 4 slices Whole Wheat Bread (or Any … Continue reading

Posted in Breakfast, Cakes and Breads | Leave a comment