Category Archives: Instant Pot

Instant Pot Pot Roast

INGREDIENTS: 3-5 pound beef chuck roast see notes for instructions from frozen 1 tablespoon oil 1 teaspoon salt 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon black pepper 1/2 teaspoon smoked paprika optional 1 pound baby red potatoes 4 large carrots, chopped into large chunks see note for using baby carrots 1 large yellow onion, chopped 4 cups beef broth 2 tablespoons Worcestershire sauce … Continue reading

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Instant Pot Shrimp Boil

INGREDIENTS: 1 1/2 pounds baby red potatoes 1 (12.8-ounce) package smoked andouille sausage, thinly sliced 1/2 medium sweet onion, chopped 4 teaspoons Old Bay seasoning, divided 1 tablespoon hot sauce 3 ears corn, halved 1 (16-ounce) pilsner or lager beer … Continue reading

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Instant Pot Korean Beef

INGREDIENTS: 1/2 cup beef broth 1/3 cup reduced sodium soy sauce 1/3 cup brown sugar, packed 4 cloves garlic, minced 1 tablespoon sesame oil 1 tablespoon rice wine vinegar 1 tablespoon freshly grated ginger 1 teaspoon Sriracha, or more, to … Continue reading

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Instant Pot Chicken Burrito Bowls

  INGREDIENTS: 1 pound boneless, skinless chicken breasts, cut into 1-inch chunks 1 (1.25-ounce) package taco seasoning 1 cup low sodium chicken broth, divided 1 (15-ounce) can corn kernels, drained 1 (15-ounce) can black beans, drained and rinsed 1 cup … Continue reading

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